Gin Recipes Blog

A distinctive recipe for Raspberry Long Island Ice Tea, with vodka, rum, tequila, gin, triple sec, sweet and sour mix and Chambord raspberry liqueur.

• 1 1/2 oz sweet and sour mix
• 1 oz Chambord raspberry liqueur
• 1 oz gin
• 1 oz rum
• 1 oz tequila
• 1 oz triple sec
• 1 oz vodka

Pour all ingredients over ice in a shaker, and shake three to four times.
Pour into a collins glass and garnish with a lemon wedge.

Serve in a Collins Glass.

Here is a enticing recipe for Radioactive Long Island Iced Tea, with rum, vodka, tequila, gin, triple sec, Chambord raspberry liqueur, Midori melon liqueur and Malibu coconut rum.

• 1 oz Chambord raspberry liqueur
• 1 oz Malibu coconut rum
• 1 oz Midori melon liqueur
• 1 oz gin
• 1 oz rum
• 1 oz tequila
• 1 oz triple sec
• 1 oz vodka

Pour all ingredients over ice in a very tall glass.

Serve in a Collins Glass.

This is a distinctive recipe for Purple Jesus, with ginger ale, grape juice, vodka and alcohol.

• 1 part alcohol
• 1 part ginger ale
• 1 part grape juice
• 1 part vodka

Combine all ingredients in a punch bowl.

Serve in a Punch Bowl.

Check out this exquisite recipe for Purple Haze #3, with tequila, rum, vodka, gin, Chambord raspberry liqueur, sweet and sour mix and 7-Up soda.

• 1 oz sweet and sour mix
• 1/2 oz Chambord raspberry liqueur
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz tequila
• 1/2 oz vodka
• 7-Up soda

Add liquors to an ice-filled margarita glass.
Add sour mix, top with 7-up, and serve.

Serve in a Margarita Glass.

Check out this tasty recipe for Puerto Rican Punch, with sloe gin, peach schnapps, vodka, gin, orange juice, pineapple juice and grenadine syrup.

• 3 oz orange juice
• 3 oz pineapple juice
• 3/4 oz gin
• 3/4 oz peach schnapps
• 3/4 oz sloe gin
• 3/4 oz vodka
• grenadine syrup

Serve straight up in a hurricane glass.
Float the grenadine on top.

Serve in a Hurricane Glass.

A heavenly recipe for Porch Crawlers, with pink lemonade, beer, gin and vodka.

• 10 bottles beer
• 13 oz gin
• 13 oz vodka
• 2 cans frozen pink lemonade

Combine all ingredients in a punch bowl.

Serve in a Punch Bowl.

This is a tasteful recipe for Pink Pillow, with vodka, grenadine syrup, sweet and sour mix and ginger ale.

• 1 dash grenadine syrup
• 3 oz vodka
• 5 oz ginger ale
• 5 oz sweet and sour mix

Pour the vodka into a beer mug, and add grenadine until pink.
Add equal parts of sour mix and ginger ale until full.

Serve in a Beer Mug.

Check out this mouthwatering recipe for Long Island Iced Tea, with vodka, tequila, rum, gin, triple sec, sweet and sour mix and Coca-Cola.

• 1 1/2 parts sweet and sour mix
• 1 part gin
• 1 part rum
• 1 part tequila
• 1 part triple sec
• 1 part vodka
• 1 splash Coca-Cola

Mix ingredients together over ice in a glass.
Pour into a shaker and give one brisk shake.
Pour back into the glass and make sure there is a touch of fizz at the top.
Garnish with lemon.

Serve in a Collins Glass.

Check out this heavenly recipe for Pink Flamingo, with vodka, Cointreau orange liqueur, orange juice and sloe gin.

• 1 1/2 oz Cointreau orange liqueur
• 1 1/2 oz vodka
• 1 dash sloe gin
• 3/4 glass orange juice

Mix all ingredients, shake and serve in a tall glass.

Serve in a Collins Glass.

A nice recipe for Pineapple Tea, with tequila, rum, vodka, gin, triple sec, sweet and sour mix and pineapple juice.

• 1 oz sweet and sour mix
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz tequila
• 1/2 oz triple sec
• 1/2 oz vodka
• pineapple juice

Add liquors and sour mix to an ice-filled collins glass.
Top with pineapple juice (to taste) and serve.

Serve in a Collins Glass.

This is a divine recipe for Orange Mule, with vodka, Cointreau orange liqueur and ginger ale.

• 1 1/2 oz vodka
• 1 oz Cointreau orange liqueur
• ginger ale

Pour vodka and cointreau into a highball glass over ice.
Fill with ginger ale, and mix well.
Garnish with a slice of lemon.

Serve in a Highball Glass.

This is a nice recipe for California Iced Tea, with sweet and sour mix, Orange Curacao liqueur, light rum, tequila, gin, vodka, orange juice and 7-Up soda.

• 1 splash 7-Up soda
• 1/2 oz Orange Curacao liqueur
• 1/2 oz gin
• 1/2 oz tequila
• 1/2 oz vodka
• fill with 1/2 orange juice
• fill with 1/2 sweet and sour mix
• oz light rum

Pour ingredients into a collins glass filled with ice.
Garnish with a lemon twist or an orange slice.

Serve in a Collins Glass.

Here is a tasty recipe for Florida Iced Tea, with Orange Curacao liqueur, light rum, gin, vodka, orange juice and 7-Up soda.

• 1 splash 7-Up soda
• 1/2 oz Orange Curacao liqueur
• 1/2 oz gin
• 1/2 oz light rum
• 1/2 oz vodka
• fill with orange juice

Pour ingredients into a Collins glassfilled with ice.Garnish with an Orange
slice.

Serve in a Collins Glass.

A heavenly recipe for Notre Dame Pick-Me-Up, with vodka, light rum, triple sec, orange juice, powdered sugar and ginger ale.

• 1 oz light rum
• 1 oz triple sec
• 1 oz vodka
• 1 tsp powdered sugar
• 2 oz orange juice
• ginger ale

Add all items to a whiskey sour glass.
Mix well with a bar spoon.

Serve in a Whiskey Sour Glass.

This is a luscious recipe for National Aquarium, with rum, vodka, gin, Blue Curacao liqueur, sweet and sour mix and lemon-lime soda.

• 1 splash lemon-lime soda
• 1/2 oz Blue Curacao liqueur
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz vodka
• 2 oz sweet and sour mix

Pour ingredients into a shaker filled with ice.
Shake well, and serve on the rocks.

Serve in a Highball Glass.

Check out this very pleasant recipe for Mount Red, with vodka, light rum, gin, peach schnapps and cranberry juice.

• 1 oz gin
• 1 oz light rum
• 1 oz peach schnapps
• 1 oz vodka
• cranberry juice

Add the vodka, rum, gin and schnapps to a highball glass.
Fill with cranberry juice, and serve with a lime slice.

Serve in a Highball Glass.

This is a delicious recipe for Mormon Surprise, with vodka, grape juice and ginger ale.

• 1 part vodka
• 2 1/2 parts white grape juice
• ginger ale

Add the vodka and grape juice to a collins glass and fill with ginger ale.

Serve in a Collins Glass.

Here is a luscious recipe for Hurricane, with vodka, grenadine syrup, gin, light rum, Bacardi 151 rum, amaretto almond liqueur, triple sec, grapefruit juice and pineapple juice.

• 1 oz amaretto almond liqueur
• 1 oz gin
• 1 oz light rum
• 1 oz triple sec
• 1 oz vodka
• 1/2 oz Bacardi 151 rum
• 1/4 oz grenadine syrup
• grapefruit juice
• pineapple juice

Pour all but the juices, in order listed, into a hurricane glass three-quarters filled with ice.
Fill with equal parts of grapefruit and pineapple juice, and serve.

Serve in a Hurricane Glass.

A luscious recipe for Moscow Mule, with vodka, lime juice and ginger ale.

• 2 oz lime juice
• 2 oz vodka
• 8 oz ginger ale

Mix ingredients in a highball glass with ice.

Serve in a Highball Glass.

Here is a tempting recipe for Whop Me Down Sweet Jesus, with vodka, gin, light rum, tequila, triple sec, Blue Curacao liqueur, sweet and sour mix and 7-Up soda.

• 1 1/2 - 2 oz Blue Curacao liqueur
• 1 oz gin
• 1 oz light rum
• 1 oz tequila
• 1 oz triple sec
• 1 oz vodka
• 1 splash 7-Up soda
• 1 splash sweet and sour mix

Best in a large mason jar.
Blue going down, blue coming up.

Serve in a Mason Jar.

This is a divine recipe for White Trash, with vodka, ginger ale and lime.

• 1 lime wedge
• 1 shot vodka
• ginger ale

Pour ingredients over ice.
Garnish with a lime wedge.
Ingredients can be varied to taste.

Serve in a Cocktail Glass.

Here is a tasteful recipe for Watermelon Slice, with grenadine syrup, rum, gin, triple sec, vodka, orange juice, cranberry juice and Midori melon liqueur.

• 1 oz Midori melon liqueur
• 1/2 oz gin
• 1/2 oz grenadine syrup
• 1/2 oz rum
• 1/2 oz triple sec
• 1/2 oz vodka
• 4 oz cranberry juice
• 4 oz orange juice

Fill a hurricane glass with ice.
Add grenadine, then vodka, rum, gin and triple sec.
Fill with half orange juice and half cranberry juice.
Float with midori.
Drink should be presented as is but stirred before drinking.

Serve in a Hurricane Glass.

A delightful recipe for Alaskan Iced Tea, with sweet and sour mix, Blue Curacao liqueur, vodka, gin, light rum and lemon-lime soda.

• 1/2 oz gin
• 1/2 oz light rum
• 1/2 oz vodka
• 2 oz Blue Curacao liqueur
• 2 oz sweet and sour mix
• lemon-lime soda

Mix the rum, gin, vodka, blue curacao, and sour mix in a mixing glass.
Pour into an ice-filled highball glass, and top with lemon-lime soda.
Garnish with a twist of lemon or lime, and top with a cherry.
Serve.

Serve in a Highball Glass.

Check out this tasteful recipe for Long Island Cocktail, with tequila, gin, whiskey, white rum, vodka, sugar syrup, Coca-Cola and orange juice.

• 1 oz sugar syrup
• 1 part gin
• 1 part tequila
• 1 part vodka
• 1 part whiskey
• 1 part white rum
• Coca-Cola
• orange juice

Combine and mix all ingredients in a collins glass, and serve.

Serve in a Collins Glass.

Here is a heavenly recipe for Long Island Tea, with vodka, light rum, gin, tequila, lemons and Coca-Cola.

• 1 splash Coca-Cola
• 1/2 oz gin
• 1/2 oz light rum
• 1/2 oz tequila
• 1/2 oz vodka
• juice of 1/2 lemons

Combine all ingredients (except cola) and pour over ice in a highball glass.
Add the splash of cola for color.
Decorate with a slice of lemon and serve.

Serve in a Highball Glass.

A sweet recipe for Long Island Milkshake, with vodka, rum, gin, tequila, triple sec, ice, cream, sugar, creme de cacao and vanilla extract.

• 1 - 2 drops vanilla extract
• 1 shot creme de cacao
• 1 shot gin
• 1 shot rum
• 1 shot vodka
• 1/2 shot tequila
• 1/2 shot triple sec
• 2 oz cream
• 4 oz ice
• 4 sugar cubes

In a large blender cup, add ice, sugar cubes, creme de cacao, vanilla extract (optional), and the cream.
Mix for no more than 5-10 seconds.Add the alcoholic beverages in no particular order, then hit the “frappe” or “whip” button on the blender for 15-20 seconds, or until you can see that all the ingredients are well-blended, but before you over-blend and start the ice melting too fast.Serve in a pre-chilled collins glass.
No garnish required, serve with a large-diameter straw

Serve in a Collins Glass.

Here is a scrumptious recipe for Long Beach Cocktail, with tequila, triple sec, rum, vodka, gin, sweet and sour mix and cranberry juice.

• 1 3/4 oz gin
• 1 3/4 oz rum
• 1 3/4 oz tequila
• 1 3/4 oz triple sec
• 1 3/4 oz vodka
• 1 splash cranberry juice
• fill with sweet and sour mix

Mix as a long island ice tea.

Serve in a Hurricane Glass.

This is a appetizing recipe for Long Beach Iced Tea, with vodka, light rum, gin, tequila, triple sec, ice cubes, cranberry juice and lemon.

• 1 lemon wedge
• 1 shot gin
• 1 shot light rum
• 1 shot tequila
• 1 shot triple sec
• 1 shot vodka
• 1 splash cranberry juice
• ice cubes

In a tall glass, pour shots over ice and top off with cranberry juice and lemon wedge (squeeze if you like).
Give the drink a little shake (if you like) and drink up!

Serve in a Collins Glass.

Check out this sweet recipe for Long Beach Ice Tea, with triple sec, rum, vodka, gin, cranberry juice, 7-Up soda and ice cubes.

• 1 oz triple sec
• 1 splash 7-Up soda
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz vodka
• fill with cranberry juice
• ice cubes

Garnish with fresh lime cuts.

Serve in a Collins Glass.

Here is a tasteful recipe for Liquid Cocaine #4, with silver tequila, vodka, gin, light rum and Everclear alcohol.

• 1/2 oz Everclear alcohol
• 1/2 oz gin
• 1/2 oz light rum
• 1/2 oz silver tequila
• 1/2 oz vodka

Mix all ingredients into a shot glass.
Shoot it all at once.

Serve in a Shot Glass.

A enticing recipe for Legspreader, with tequila, vodka, gin and rum.

• 1 oz gin
• 1 oz rum
• 1 oz tequila
• 1 oz vodka

Mix in glass and enjoy.

Serve in a Hurricane Glass.

Here is a divine recipe for Laser Beam, with Southern Comfort peach liqueur, amaretto almond liqueur, sloe gin, vodka, triple sec and orange juice.

• 1 oz Southern Comfort peach liqueur
• 1/2 oz amaretto almond liqueur
• 1/2 oz sloe gin
• 1/2 oz triple sec
• 1/2 oz vodka
• 7 oz orange juice

Combine all liquors in a collins glass filled with ice.
Shake well.
Garnish with an orange and a cherry.

Serve in a Collins Glass.

This is a delicious recipe for Kool-Aid Shot, with vodka, amaretto almond liqueur, sloe gin, triple sec and cranberry juice.

• 1 shot amaretto almond liqueur
• 1 shot sloe gin
• 1 shot triple sec
• 1 shot vodka
• cranberry juice

Just put all ingredients in a large glass with ice and shake it up.
Add cranberry juice to taste.

This is a delightful recipe for Kill Me Now, with tequila, 151 proof rum, vodka, gin and amaretto almond liqueur.

• 2 oz amaretto almond liqueur
• 3 oz 151 proof rum
• 3 oz gin
• 3 oz tequila
• 3 oz vodka

Mix all ingredients in a hurricane glass.

Serve in a Hurricane Glass.

Check out this nice recipe for Jolly Jumper, with whisky, vodka, gin, Passoa liqueur and orange juice.

• 4 cl Passoa liqueur
• 4 cl gin
• 4 cl vodka
• 4 cl whisky
• orange juice

Put together, fill with orange juice, add ice and drink.

Serve in a Collins Glass.

Here is a mouthwatering recipe for Hurricane Leah, with light rum, gin, vodka, tequila, Blue Curacao liqueur, cherry brandy, sweet and sour mix and orange juice.

• 1 dash cherry brandy
• 1/4 oz Blue Curacao liqueur
• 1/4 oz gin
• 1/4 oz light rum
• 1/4 oz tequila
• 1/4 oz vodka
• 3 oz orange juice
• 3 oz sweet and sour mix

Pour over ice into a hurricane glass, and stir.
Garnish with an orange peel.

Serve in a Hurricane Glass.

Here is a luscious recipe for Hurricane Hugo, with vodka, amaretto almond liqueur, sloe gin, Midori melon liqueur, Southern Comfort peach liqueur, orange juice and cranberry juice.

• 1 oz orange juice
• 1 oz vodka
• 1 splash Midori melon liqueur
• 1 splash Southern Comfort peach liqueur
• 1/2 oz amaretto almond liqueur
• 1/2 oz cranberry juice
• 1/2 oz sloe gin

Mix all ingredients over ice in large shaker.
Add more juice to taste for the lightweights.
Shake well and strain into shot glass.
This recipe may be doubled or quadrupled.
We strongly encourage this.

Serve in a Shot Glass.

Check out this mouthwatering recipe for Hurricane #2, with vodka, gin, light rum, 151 proof rum, amaretto almond liqueur, triple sec, grapefruit juice, pineapple juice and grenadine syrup.

• 1 oz amaretto almond liqueur
• 1 oz gin
• 1 oz light rum
• 1 oz triple sec
• 1 oz vodka
• 1/2 oz 151 proof rum
• grapefruit juice
• grenadine syrup
• pineapple juice

Pour gin, rums, amaretto, and triple sec into a hurricane glass with ice.
Add equal amounts of grapefruit juice and pineapple juice until almost full.
Top with grenadine to taste.

Serve in a Hurricane Glass.

Check out this tasteful recipe for Hot Summer Breeze, with vodka, orange juice and ginger ale.

• 1 oz vodka
• 3 oz ginger ale
• 3 oz orange juice

Soak several slices of habanero pepper in the bottle of vodka for 3 months before using.
It will give you that feeling of a summer hot breeze.

Serve in a Highball Glass.

A delectable recipe for Hot Bitch, with vodka, whisky, gin and Tabasco sauce.

• 1 dash Tabasco sauce
• 2 1/2 cl gin
• 2 1/2 cl vodka
• 2 1/2 cl whisky

Add all the alcoholic measures into the glass without stirring, then add the dash of tabasco and serve.

Serve in a Shot Glass.