Gin Recipes Blog

A adorable recipe for Captain Cola, with Captain Morgan Original spiced rum, armagnac, lemon juice and cola.

• 1 bottle chilled cola
• 1 oz Captain Morgan Original spiced rum
• 1 tsp lemon juice
• 1/2 oz armagnac

Funnel the rum, armagnac and lemon juice into one small cola bottle (185-200ml), roughly half-filled with cola.
Briefly invert the bottle to mix the ingredients.
Place in the center of a large glass (tankard, stein or british pint), and fill glass with broken ice.
Add a straw to the bottle, and serve.

Serve in a Beer Mug.

This is a delicious recipe for Red Beard, with Captain Morgan Original spiced rum, Captain Morgan Parrot Bay coconut rum, grenadine syrup and 7-Up soda.

• 1 part Captain Morgan Original spiced rum
• 1 part Captain Morgan Parrot Bay coconut rum
• 1/2 part 7-Up soda
• 1/2 part grenadine syrup

Mix on ice and serve.

Here is a delectable recipe for Puerto Rican Coffee, with Captain Morgan Original spiced rum, Kahlua coffee liqueur, coffee, whipped cream and sugar.

• 1 1/2 oz whipped cream
• 1 tsp Kahlua coffee liqueur
• 1 tsp sugar
• 3/4 oz Captain Morgan Original spiced rum
• 5 oz hot black coffee

Pour rum and coffee into an irish coffee cup, and sweeten to taste.
Gently float the cream, and top with kahlua.

Serve in a Irish Coffee Cup.

This is a exquisite recipe for Pirate Float, with Captain Morgan Original spiced rum, root beer schnapps, Stoli Vanil vodka and cream.

• 1 part Captain Morgan Original spiced rum
• 1 part Stoli Vanil vodka
• 1 part cream
• 1 part root beer schnapps

Add all ingredients, in order, into a highball glass.
Stir if desired.

Serve in a Highball Glass.

A mouthwatering recipe for PEZ, with Captain Morgan Original spiced rum, Chambord raspberry liqueur and sweet and sour mix.

• 1 part Captain Morgan Original spiced rum
• 1 part Chambord raspberry liqueur
• 1 part sweet and sour mix

Mix ingredients together over ice in a tumbler.
Shake well, and strain into a whiskey sour glass.
Adjust sour mix ratio to taste.

Serve in a Whiskey Sour Glass.

Check out this enjoyable recipe for Orange Push-Up, with Captain Morgan Original spiced rum, grenadine syrup, orange juice and sweet and sour mix.

• 1 1/2 oz Captain Morgan Original spiced rum
• 1 splash sweet and sour mix
• 1/2 oz grenadine syrup
• 4 oz orange juice

Combine liquors in a blender.
Add a half scoop of ice and blend.
Serve in a hurricane glass, and garnish with an orange and cherry flag.

Serve in a Hurricane Glass.

This is a sweet recipe for Oklahoma Tropical Twister, with Coco Lopez cream of coconut, Del Monte pineapple juice, Sunkist orange juice, grenadine syrup and Captain Morgan Original spiced rum. Also lists similar drink recip

• 1 1/2 oz Captain Morgan Original spiced rum
• 1/4 cup grenadine syrup
• 2 cans Coco Lopez cream of coconut
• 6 cups Sunkist orange juice
• 64 oz Del Monte pineapple juice

1.
Place both cans of cream of coconut (unopened) in hot water for 10 minutes.
2.
Pour the pineapple juice, orange juice, cream of coconut, and grenadine into a large punch bowl.
Add the rum (to taste), or add it seperately to each drink later.
(1 1/2 ounce per 12 ounce serving, kids will enjoy it without rum.) Stir for 3 minutes to ensure proper mixture.
3.
Serve in glasses over crushed ice.
Garnish each drink with a pineapple and orange wedge, and a maraschino cherry on a tooth pick.

Serve in a Punch Bowl.

This is a mouthwatering recipe for Neon Iguana, with Captain Morgan Original spiced rum, Malibu coconut rum, Blue Curacao liqueur, lime juice and orange juice.

• 1 1/2 oz lime juice
• 2 oz Blue Curacao liqueur
• 2 oz Malibu coconut rum
• 3 oz Captain Morgan Original spiced rum
• orange juice

Pour ingredients into a tall glass, stir, and serve.

Serve in a Collins Glass.

A appetizing recipe for Windy Beach, with white creme de cacao, Captain Morgan Original spiced rum, milk, orange juice, lime juice and ice.

• 1 oz Captain Morgan Original spiced rum
• 1 splash lime juice
• 1/2 cup milk
• 1/2 cup orange juice
• 2 oz white creme de cacao
• ice

Mix all ingredients in a blender until smooth.
Makes 2 servings.

Serve in a Hurricane Glass.

A delectable recipe for The Whammie, with Bacardi light rum, Captain Morgan Original spiced rum, Bacardi 151 rum, peach brandy, creme de cassis, creme de bananes, raspberry liqueur, orange juice, pineapple juice and grenadine syr

• 1 oz Bacardi 151 rum
• 1 oz Bacardi light rum
• 1 oz Captain Morgan Original spiced rum
• 1 oz creme de bananes
• 1 oz creme de cassis
• 1 oz peach brandy
• 1 oz raspberry liqueur
• grenadine syrup
• orange juice
• pineapple juice

Fill a 20 ounce glass with ice.
Add the 7 shots.
Finish off with with equal parts orange and pineapple juice.
Add grenadine until it turns pink.
Top with cherries.

Serve in a Hurricane Glass.

This is a distinctive recipe for Walk the Plank, with Captain Morgan Original spiced rum, Malibu coconut rum, RedRum rum, 7-Up soda and cherries.

• 1 oz Captain Morgan Original spiced rum
• 1 oz Malibu coconut rum
• 1 oz RedRum rum
• 2 cherries
• fill with 7-Up soda

Pour rum over ice.
Fill with 7-Up.
Stir.
Garnish with cherries.

Serve in a Hurricane Glass.

This is a enjoyable recipe for Long Island Sunset, with Captain Morgan Original spiced rum, DeKuyper Peachtree schnapps, sweet and sour mix and cranberry juice.

• 3 oz Captain Morgan Original spiced rum
• 3 oz DeKuyper Peachtree schnapps
• 3 oz cranberry juice
• 3 oz sweet and sour mix

Pour ingredients into a mixing glass, shake, and strain into a highball glass.
Add a cherry and a slice of orange, and serve.

Serve in a Highball Glass.

A scrumptious recipe for Lewie, with Captain Morgan Original spiced rum, Amaretto Di Saronno liqueur, orange juice, ice cubes and grenadine syrup.

• 1 oz Amaretto Di Saronno liqueur
• 1 splash grenadine syrup
• 2 oz Captain Morgan Original spiced rum
• 8 oz orange juice
• ice cubes

Fill a pilsner glass with ice.
Add rum, amaretto and orange juice.
Shake.
Top with a splash of grenadine.
Adjust rum and amaretto to taste.

Serve in a Beer Pilsner.

Here is a scrumptious recipe for Lemon Drop #4, with Captain Morgan Original spiced rum, sugar and lemon.

• 1 1/2 oz Captain Morgan Original spiced rum
• 1 lemon wedge
• 1 tbsp sugar

Fill a shot glass with rum.
Dip lemon wedge in sugar, bite and hold the juice in your mouth.
Shoot the rum and lick your lips.

Serve in a Shot Glass.

This is a luscious recipe for Key Largo Kooler, with DeKuyper Key Largo schnapps, Captain Morgan Original spiced rum, orange juice, pineapple juice, cranberry juice and Bacardi 151 rum.

• 1 oz DeKuyper Key Largo schnapps
• 1/2 oz Bacardi 151 rum
• 1/2 oz Captain Morgan Original spiced rum
• 2 oz cranberry juice
• 4 oz orange juice
• 4 oz pineapple juice

Mix juices and alcohol in a mixing tin, flash blend, and pour over ice in a 23 oz.
squall glass and float bacardi 151 rum.
Garnish with an orange flag and umbrella.

Serve in a Hurricane Glass.

This is a scrumptious recipe for Irish Pirate, with Captain Morgan Original spiced rum and Irish Mist herbal liqueur.

• 1 part Captain Morgan Original spiced rum
• 1 part Irish Mist herbal liqueur

Combine in a shot glass.

Serve in a Shot Glass.

Check out this very pleasant recipe for The Incredible Hulk, with Captain Morgan Original spiced rum, sugar and Mountain Dew citrus soda.

• 1 tbsp sugar
• 2 liters Mountain Dew citrus soda
• 2 oz Captain Morgan Original spiced rum

Add captain morgan to glass.
Add sugar.
Add mountain dew until the mix turns green.

Serve in a Old-Fashioned Glass.

Check out this distinctive recipe for Hillinator, with Captain Morgan Original spiced rum, Firewater cinnamon schnapps, Mountain Dew citrus soda and sugar.

• 1 oz Firewater cinnamon schnapps
• 3 oz Captain Morgan Original spiced rum
• 4 tbsp sugar
• 8 oz Mountain Dew citrus soda

Mix the captain morgans, mountain dew and sugar in one glass.
Pour the fire water into a shot glass.
Take the shot, then follow it with the mixed drink.
Make sure to drink the mixed drink quickly.

Serve in a Shot Glass.

This is a delectable recipe for Heliuva Rootbeer, with Captain Morgan Original spiced rum, root beer and ice.

• 2 oz Captain Morgan Original spiced rum
• 8 oz root beer
• fill with ice

Pour into a glass and serve.

Serve in a Mason Jar.

This is a mouthwatering recipe for Headhunter, with lime juice, lemon juice, coconut milk, papaya juice, 151 proof rum, Captain Morgan Original spiced rum, orange juice and beer.

• 1 oz lemon juice
• 1 oz lime juice
• 1 oz papaya juice
• 2 oz orange juice
• 3 oz coconut milk
• 3 shots 151 proof rum
• 4 oz beer
• 4 shots Captain Morgan Original spiced rum

Mix liquors (except beer) in a tall tumbler.
Stir in the juices, and shake with ice.
Slowly add the beer and stir to blend.
Serve in a tall glass or a 1/2 coconut shell with the meat intact.

Serve in a Old-Fashioned Glass.

A distinctive recipe for Backyard Dawg, with Crown Royal Canadian whisky, Southern Comfort peach liqueur, Captain Morgan Original spiced rum, ginger ale and grenadine syrup.

• 1 oz Captain Morgan Original spiced rum
• 1 oz Crown Royal Canadian whisky
• 1 oz Southern Comfort peach liqueur
• 1/2 oz grenadine syrup
• 5 oz ginger ale

Add all liquors and grenadine to a shaker with crushed ice and shake for 30 seconds.
Strain into a tall glass with cubed ice.
Add the ginger ale and garnish with a cherry.

Serve in a Collins Glass.

A scrumptious recipe for Green Wave, with coconut rum, Captain Morgan Original spiced rum, Blue Curacao liqueur, pineapple juice, orange juice, sweet and sour mix and ice cubes.

• 1 part orange juice
• 1 part pineapple juice
• 1 part sweet and sour mix
• 3/4 oz Blue Curacao liqueur
• 3/4 oz Captain Morgan Original spiced rum
• 3/4 oz coconut rum
• ice cubes

Pour alcohols into a hurricane glass and fill with equal parts of juices and sour mix.
Add ice and serve.

Serve in a Hurricane Glass.

Here is a scrumptious recipe for Fuka, with Captain Morgan Original spiced rum, Malibu coconut rum, Dole orange juice, Dole pineapple juice and grenadine syrup.

• 1 oz Captain Morgan Original spiced rum
• 1 oz Malibu coconut rum
• 1 tsp grenadine syrup
• 2 oz Dole orange juice
• 2 oz Dole pineapple juice

Pour all contents in glass over cubed ice and mix together.

Serve in a Old-Fashioned Glass.

A divine recipe for Evil Tea, with Captain Morgan Original spiced rum and iced tea.

• 10 oz iced tea
• 2 oz Captain Morgan Original spiced rum

Mix well, and pour over ice.

Serve in a Collins Glass.

Here is a delightful recipe for Embolism, with Captain Morgan Original spiced rum, grenadine syrup and Coca-Cola.

• 1 oz grenadine syrup
• 2 oz Captain Morgan Original spiced rum
• fill with Coca-Cola

Add rum and grenadine to a glass.
Fill with coke.
Ice optional.

Serve in a Highball Glass.

This is a divine recipe for Cuban Crime of Passion, with Captain Morgan Original spiced rum, Bacardi light rum, Captain Morgan Parrot Bay coconut rum, triple sec and pineapple juice.

• 1 part Bacardi light rum
• 1 part Captain Morgan Original spiced rum
• 1 part Captain Morgan Parrot Bay coconut rum
• 1 part pineapple juice
• 1 part triple sec

Pour all the ingredients into a mixer glass, shake violently, and then pour the mixture into a 12 oz.
glass with ice.

Serve in a Beer Pilsner.

Here is a heavenly recipe for Colorado Pitbull, with Captain Morgan Original spiced rum, Kahlua coffee liqueur, cream and Coca-Cola.

• 3 shots Captain Morgan Original spiced rum
• 3 shots Kahlua coffee liqueur
• 3 splashes Coca-Cola
• 3 splashes cream

In a shaker mix Spiced Rum, Kahlua, and Cream.
Pur into a mason jar filled with ice and add a splash of Coca-Cola.
Garnish with a couple of Filberts.

Serve in a Mason Jar.

Here is a very pleasant recipe for Captains Saddle, with root beer schnapps, Captain Morgan Original spiced rum and ice cubes.

• 1 part Captain Morgan Original spiced rum
• 1 part root beer schnapps
• ice cubes

Mix rootbeer schnaps with spiced rum and chill with ice cubes.
Strain into a highball glass and enjoy.

Serve in a Highball Glass.

Check out this nice recipe for Captain Louie, with Captain Morgan Original spiced rum, Kahlua coffee liqueur and vanilla extract.

• 1/2 shot Captain Morgan Original spiced rum
• 1/2 shot Kahlua coffee liqueur
• 2 drops vanilla extract

Mix in order:
Rum, drop of Vanilla, Kahlua, drop of Vanilla.

Here is a mouthwatering recipe for Captain Do, with Captain Morgan Original spiced rum and Mountain Dew citrus soda.

• 1 shot Captain Morgan Original spiced rum
• 20 oz Mountain Dew citrus soda

Pour rum into a large glass, and add soda/mountain dew.

Serve in a Mason Jar.

Check out this scrumptious recipe for Utar, with light rum, dark rum, lemonade, Bacardi 151 rum and Captain Morgan Original spiced rum.

• 1 part Bacardi 151 rum
• 1 part Captain Morgan Original spiced rum
• 1 part dark rum
• 1 part lemonade
• 1 part light rum

Mix in glass and serve.

Serve in a Collins Glass.

Here is a delightful recipe for Tropical Orgasm, with pink lemonade, Absolut vodka, Mr & Mrs T strawberry daiquiri mix and Captain Morgan Original spiced rum.

• 1 splash Captain Morgan Original spiced rum
• 1/2 fifth Absolut vodka
• 1/4 bottle Mr & Mrs T strawberry daiquiri mix
• pink lemonade

Start with 3/4 of a pitcher with pink lemonade.
Then add the vodka.
Mix till you can barely taste the vodka, then add the strawberry daiquiri mix, then a splash of rum.
(Just a bit, do not add too much) Stir and then chill.

A tempting recipe for Tropical Nat, with Captain Morgan Original spiced rum, vodka, orange juice, cranberry juice, pineapple juice and ice.

• 1 shot vodka
• 1 splash pineapple juice
• 2 parts cranberry juice
• 2 shots Captain Morgan Original spiced rum
• 3 parts ice
• 3 parts orange juice

Pour rum and vodka over ice, and add juices one by one, letting the juices swirl together, rather than mix.
Garnish with a slice of lime, orange, or pineapple.

Serve in a Margarita Glass.

Here is a luscious recipe for Toocan Sam, with Captain Morgan Original spiced rum, triple sec, Blue Curacao liqueur, Captain Morgan Parrot Bay coconut rum, pineapple juice and grenadine syrup.

• 3 oz pineapple juice
• 3/4 oz Blue Curacao liqueur
• 3/4 oz Captain Morgan Original spiced rum
• 3/4 oz Captain Morgan Parrot Bay coconut rum
• 3/4 oz triple sec
• lace with grenadine syrup

In a shaker half filled with ice, add first 5 ingredients.
Shake well.
Strain into hurricane glass filled with ice.
Lace with grenadine.

Serve in a Hurricane Glass.

A great recipe for Spiced Cherry Jello, with Captain Morgan Original spiced rum, water and cherry jello.

• 1 cup Captain Morgan Original spiced rum
• 1 cup hot water
• 1 package cherry jello

Boil one cup of water.
Add the package of cherry jello.
Stir for 2 minutes.
Then pour in the cup of spiced rum.
Stir until mixed.
Pour into a pan and refrigerate.

Serve in a Punch Bowl.

A scrumptious recipe for Carolina Iced Tea, with Southern Comfort peach liqueur, Captain Morgan Original spiced rum, peach schnapps, vodka and iced tea.

• 1 1/2 oz Southern Comfort peach liqueur
• 1 oz Captain Morgan Original spiced rum
• 1 oz peach schnapps
• 1/2 oz vodka
• 5 oz sweet iced tea

Add alcohol and stir lightly.
Pour in iced tea.
Stir a few more times and serve.

Note: Add a splash of lemon and garnish with a twist for a classy drink or serve in a mason jar for a real down-home feel.

Serve in a Highball Glass.

Check out this enticing recipe for Captains Pie, with ginger ale, apple-cranberry juice and Captain Morgan Original spiced rum.

• 1 oz Captain Morgan Original spiced rum
• 3 oz apple-cranberry juice
• 3 oz ginger ale

Pour the ginger ale and cranapple juice together into a glass.
Add the rum, and serve.

Serve in a Old-Fashioned Glass.

Here is a scrumptious recipe for Captain Pepper, with Captain Morgan Original spiced rum and Dr. Pepper soda.

• 1 shot Captain Morgan Original spiced rum
• 6 oz Dr. Pepper soda

Mix and serve.

Serve in a Highball Glass.

This is a delectable recipe for Solaris, with Captain Morgan Original spiced rum, grenadine syrup and sugar.

• 1 part Captain Morgan Original spiced rum
• 1 part grenadine syrup
• 1 tsp sugar

Measure the parts so the glass is 2/3 full.
The sugar teaspoonfull should be skimmed and stirred a little.

Serve in a Shot Glass.

Here is a scrumptious recipe for Slimer #2, with Captain Morgan Original spiced rum and Surge citrus soda.

• 20 oz Surge citrus soda
• 3 1/5 oz Captain Morgan Original spiced rum

Add liquor first.
Use a glass beverage container to highlight the the green color.

Serve in a Beer Mug.