Gin Recipes Blog

This is a tasty recipe for Guillotine Shot, with benedictine herbal liqueur, lemon juice, gin and sugar.

• 1 oz benedictine herbal liqueur
• 1 oz gin
• 1/2 oz lemon juice
• 1/2 tsp sugar

Mix the benedictine, gin and lemon juice together in a mixing glass.
Sweeten to taste.
Pour into shot glass(es), and serve.

Serve in a Shot Glass.

This is a appetizing recipe for Original Singapore Sling, with gin, cherry brandy, lime juice, benedictine herbal liqueur and brandy.

• 1 oz cherry brandy
• 1 oz lime juice
• 1/4 tsp benedictine herbal liqueur
• 1/4 tsp brandy
• 2 oz gin

Combine the gin, cherry brandy and lime juice in a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a collins glass almost filled with ice cubes.
Drop the benedictine and brandy into the centre of the drink, and serve.

Serve in a Collins Glass.

Here is a delicious recipe for Archbishop, with gin, green ginger wine, benedictine herbal liqueur and lime.

• 1 lime wedge
• 1 oz green ginger wine
• 1 tsp benedictine herbal liqueur
• 2 oz gin

In an old-fashioned glass almost filled with ice cubes, combine all of the ingredients.
Stir well.

Serve in a Old-Fashioned Glass.

Here is a scrumptious recipe for Antibes, with gin, benedictine herbal liqueur and grapefruit juice.

• 2 1/2 oz grapefruit juice
• 2 oz gin
• 3/4 oz benedictine herbal liqueur

Pour the gin, benedictine and grapefruit juice into a mixing glass half-filled with cracked ice.
Stir well.
Strain into a chilled old-fashioned glass, garnish with a slice of orange, and serve.

Serve in a Old-Fashioned Glass.

This is a delectable recipe for D.O.M. Cocktail, with gin, orange juice and benedictine herbal liqueur.

• 1 oz fresh orange juice
• 1/2 oz benedictine herbal liqueur
• 2 oz gin

Shake ingredients with ice and strain into a chilled cocktail glass.
Garnish with flamed orange peel, and serve.

Serve in a Cocktail Glass.

Check out this nice recipe for Verdi, with gin, Pecher Mignon peach liqueur, dry vermouth, benedictine herbal liqueur and Bols Blue Curacao liqueur.

• 1 1/4 oz Pecher Mignon peach liqueur
• 1 3/4 oz gin
• 1 oz dry vermouth
• 1 tsp Bols Blue Curacao liqueur
• 1/2 oz benedictine herbal liqueur

Stir, and strain into a cocktail glass.
Garnish with a slice of peach and a mint sprig, and serve.

Serve in a Cocktail Glass.

This is a enticing recipe for Hong Kong Fizz, with vodka, gin, benedictine herbal liqueur, Yellow Chartreuse, Green Chartreuse, lemon juice, soda water and caster sugar.

• 1/2 oz Green Chartreuse
• 1/2 oz Yellow Chartreuse
• 1/2 oz benedictine herbal liqueur
• 1/2 oz gin
• 1/2 oz lemon juice
• 1/2 oz vodka
• 1/2 tsp caster sugar
• 4 oz soda water

Dissolve sugar, shake and strain into a highball glass half-filled with ice.
Add soda, straws and a muddler, and serve.

Serve in a Highball Glass.

A delectable recipe for Rolls-Royce, with gin, sweet vermouth, dry vermouth and benedictine herbal liqueur.

• 1 1/2 oz gin
• 1 tsp benedictine herbal liqueur
• 1/2 oz dry vermouth
• 1/2 oz sweet vermouth

Combine ingredients in a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a appetizing recipe for Queen Elizabeth, with dry vermouth, gin and benedictine herbal liqueur.

• 1 1/2 oz gin
• 1 1/2 tsp benedictine herbal liqueur
• 1/2 oz dry vermouth

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this scrumptious recipe for The Original Singapore Sling, with gin, benedictine herbal liqueur, cherry brandy and club soda.

• 1 oz benedictine herbal liqueur
• 1 oz cherry brandy
• 1 oz gin
• 4 oz club soda

In a mixing glass half-filled with ice cubes, combine the gin, benedictine, and cherry brandy.
Stir well, and strain into a collins glass almost filled with ice cubes.
Top with the club soda and stir again.

Serve in a Collins Glass.

This is a divine recipe for Monkey Gland #2, with gin, benedictine herbal liqueur, orange juice and grenadine syrup.

• 1 tsp benedictine herbal liqueur
• 1 tsp grenadine syrup
• 1/2 oz orange juice
• 2 oz gin

Combine ingredients in a shaker half-filled with ice cubes, and shake well.
Strain into a cocktail glass.

Serve in a Cocktail Glass.

A nice recipe for Honolulu Cocktail #2, with gin, benedictine herbal liqueur and maraschino liqueur.

• 3/4 oz benedictine herbal liqueur
• 3/4 oz gin
• 3/4 oz maraschino liqueur

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this adorable recipe for Genuine Singapore Sling, with gin, cherry brandy, pineapple juice, lime juice, Cointreau orange liqueur, benedictine herbal liqueur, grenadine syrup and Angostura bitters.

• 1 dash Angostura bitters
• 1 oz gin
• 1/2 oz cherry brandy
• 1/2 oz lime juice
• 1/3 oz grenadine syrup
• 1/4 oz Cointreau orange liqueur
• 1/4 oz benedictine herbal liqueur
• 4 oz pineapple juice

Combine all of the ingredients in a shaker, fill with ice and shake until the shaker is well frosted.
Strain into a tall glass and garnish with a slice of pineapple and cherry.

Serve in a Collins Glass.

A great recipe for Cabaret, with gin, dry vermouth, benedictine herbal liqueur, bitters and maraschino cherry.

• 1 maraschino cherry
• 1 oz gin
• 1/2 oz benedictine herbal liqueur
• 1/2 oz dry vermouth
• 2 dashes bitters

In a shaker half-filled with ice cubes, combine the gin, vermouth, benedictine, and bitters.
Shake well.
Strain into a cocktail glass and garnish with the cherry.

Serve in a Cocktail Glass.

Here is a very pleasant recipe for Smart Christine, with gin, benedictine herbal liqueur, orange juice and maraschino cherry.

• 1 maraschino cherry
• 1/2 oz benedictine herbal liqueur
• 2 oz gin
• 2 oz orange juice

In a shaker half-filled with ice cubes, combine the gin, Benedictine, and orange juice.
Shake well.
Strain into an old-fashioned glass almost filled with ice cubes.
Garnish with the cherry.

Serve in a Old-Fashioned Glass.